{"id":2633,"date":"2023-12-27T12:23:17","date_gmt":"2023-12-27T04:23:17","guid":{"rendered":"https:\/\/www.unipeq.com.my\/?post_type=product&#038;p=2633"},"modified":"2025-11-24T11:31:36","modified_gmt":"2025-11-24T03:31:36","slug":"gmp-getting-ready-for-haccp","status":"publish","type":"product","link":"https:\/\/www.unipeq.com.my\/my\/course\/food-safety-series\/gmp-getting-ready-for-haccp\/","title":{"rendered":"GMP: Getting Ready for HACCP"},"content":{"rendered":"","protected":false},"excerpt":{"rendered":"<p><strong>Duration: <\/strong>2 Days<strong><br \/>\nTime: <\/strong>9.00 AM &#8211; 5.00 PM<strong><br \/>\nTraining fee:<br \/>\n<\/strong>\u2022 In-person: RM1,200 per pax<br \/>\n\u2022 Online: RM800 per pax<\/p>\n<p><em>*Fees are not including SST<\/em><\/p>","protected":false},"featured_media":3391,"template":"","meta":[],"product_cat":[35,26,54],"product_tag":[],"class_list":{"0":"post-2633","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-food-safety-series","7":"product_cat-in-person","8":"product_cat-online"},"_links":{"self":[{"href":"https:\/\/www.unipeq.com.my\/my\/wp-json\/wp\/v2\/product\/2633","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.unipeq.com.my\/my\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/www.unipeq.com.my\/my\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.unipeq.com.my\/my\/wp-json\/wp\/v2\/media\/3391"}],"wp:attachment":[{"href":"https:\/\/www.unipeq.com.my\/my\/wp-json\/wp\/v2\/media?parent=2633"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/www.unipeq.com.my\/my\/wp-json\/wp\/v2\/product_cat?post=2633"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/www.unipeq.com.my\/my\/wp-json\/wp\/v2\/product_tag?post=2633"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}